Large professional kitchen ( 50m2 )

SURFACE:

CAPACITY:

DESCRIPTION:

Fully equipped kitchen, compliant with AFSCA standards, dedicated exclusively to organic production. Robot Coupe & Blixer Filling machine Vacuum machine with controlled atmosphere capabilities Large refrigerated chamber High-performance stove And more essential equipment for optimal food preparation.

Price per day

€

15 EQUIPTMENT

Congelator

Induction Cooktop

Small Equipment

Fridge

Oven (min 6 levels)

Pro Blixer / Veg cutter

Cold Room

Pro Blender

RESTRICTIONS